Lamb Shoulder with Middle Eastern Spices Feeds 8-10 1 Whole Shoulder of Lamb on the bone – 2.5-3kg1-2 onions, peeled and quartered8-10 whole cloves of garlic, unpeeled1 teaspoon sea salt flakes20-30 grinds of black pepper1 teaspoon dried oregano1 teaspoon dried mint flakes1 teaspoon ground cinnamon2 teaspoons sweet or smoked paprika2 teaspoons Sumac, or the juice […]
Macaroni Cheese with Smoked Bacon, Leeks and 2 Mustards 100g Butter100g Plain Flour1.2 litres full fat milk100 ml double cream2 bay leaves1 teaspoon Dijon or English Mustard1 teaspoon Wholegrain Mustard400g Mature Cheddar – grated OR 200g Cheddar and 200g Gruyere or Emmental GratedLots of freshly grated black pepperA good scraping of a fresh nutmeg – […]
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