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Brisket
£ 12.95 – £ 25.90
The ultimate slow cooking joint!
Available in 1 and 2kg pieces – should you have any specific requirements feel free to contact us
Grass-fed Brisket is the legendary slow-cook beef joint with possibly the best flavour of all. It runs from below the shoulder of the cow, along the underside of the breast, and is therefore one of the harder working muscles on the animal.
It has a coarse texture, well marbled and covered with fat. Brisket can be cooked flat or rolled and lends itself to marinating, smoking, barbequing, pulling, cubing into chillies, pot roasting with wine and vegetables…. the options are endless. Patience rewards you with some of the most delicious beef on the planet.
8 reviews for Brisket
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Rosemarie Stallard (verified owner) –
slow cooked perfectly lovely flavour
Anthony M. (verified owner) –
The quality of the beef is superb.
Adrienne (verified owner) –
harriet malden (verified owner) –
Anonymous (verified owner) –
Tracey stokes (verified owner) –
Slow cooked it was absolutely delicious. I would definitely buy it again
Fiona T. (verified owner) –
Great tasty bit for f meat
Lucia (verified owner) –
Delicious. Had never roasted one before. Now I definitely want to do more in the future.