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Each burger will weigh approximately 120g, simply select however many you need
We aim to please – if you have any queries or specific requirements please do drop us a line and we will be happy to help
Our Lamb Burgers are made here using a delicious mix of local free range East Midlands Lamb, mint, paprika, and spices.
Northfield Farm is internationally known for its ‘Original Borough Market Burger’ as well as its Burger offer at festivals all around the U.K.
We hand-make fresh burgers every week from our delicious dry-aged, grass-fed lamb, available for local or national meat delivery, or to buy from our butchers shop at the farm and at Borough Market.
Check out our Beef burgers for the ultimate BBQ
Did you know that we can make burgers to order for you and your business? Start a dialogue with us – you will not regret it.
These are also now sold in frozen in packs of 10, 15 or 30.
Net weight 120g
Ingredients: Lamb (75%min), Bread Rusk, Herbs & Spices, Mint Flavour (sodium diacetate, starch, mint, dried tomato, malic acid, Worcester sauce, paprika, ginger, malt extract (barley), saf (E221)
Allergens: Gluten, Egg, Soya, Milk, Celery. Mustard, Sulphur Dioxide, Fish(Worcester sauce)
Made in an environment which also handles GLUTEN
(verified owner) – 3 February 2021
Very morish. Don’t wait for the summer BBQ
(verified owner) – 13 March 2021
So moist and succulent, we love these too.
(verified owner) – 21 March 2021
(verified owner) – 23 March 2021
(verified owner) – 25 March 2021
My daughters favourite burgers
(verified owner) – 9 May 2021
(verified owner) – 11 July 2021
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