The meat 1. Chuck 1x roughly diced onion, 4-6 cloves of garlic & a sprig or 2 of rosemary in a casserole dish big enough to fit your shoulder in 2. Place your shoulder in the dish skin facing up, on top of the onion etc.. 3. Drizzle 1 tablespoon of olive oil onto the […]
Fantastic for using leftover roast lamb, or make from scratch. A great comfort food recipe.