No products in the basket.
Dry-cured Gammon
£ 17.76 – £ 71.06
Dry-cured gammon joints from outdoor-reared pigs. These are sold raw for you to cook!
This is properly done, local pork butchered expertly, hung, dry-cured (not injected) for 14+days to make our fantastic Gammons.
Related products
£ 8.68
£ 17.45 – £ 38.39
£ 45.45 – £ 138.00
£ 20.87 – £ 41.74