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    Home / Shop / CHRISTMAS GOODIES / Sauces, Stuffings, Stocks & Fats
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    Goose Fat

    Rated 4.43 out of 5 based on 7 customer ratings
    (7 customer reviews)

    For creating the BEST roast potatoes.

    This product is currently out of stock and unavailable.

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    • Description
    • Reviews (7)

    Goose Fat is considered one of the finest mediums for cooking perfect roast potatoes in. Melt a couple of tablespoons of goose fat in your roasting tin in a hot oven. Add some part boiled, roughened potatoes to the melted fat and season well with salt and pepper. Cook for 40 minutes to 1 hour in a hot oven, shaking the tin or turning the potatoes 2 or 3 times during the cooking process. Enjoy the crunch and the rich flavour!

    7 reviews for Goose Fat

    1. Rated 5 out of 5

      Nicola Morgan (verified owner) – 3 January 2021

    2. Rated 5 out of 5

      Daniel (verified owner) – 3 January 2021

      Very useful!

    3. Rated 5 out of 5

      Mr & Mrs C. (verified owner) – 3 January 2021

    4. Rated 4 out of 5

      Martin Blaxall (verified owner) – 3 January 2021

    5. Rated 3 out of 5

      marie smith (verified owner) – 3 January 2021

      You sent the wrong product. I got duck fat instead. It worked ok though and was tasty.

    6. Rated 4 out of 5

      Ruth W. (verified owner) – 6 January 2021

    7. Rated 5 out of 5

      Anonymous (verified owner) – 16 January 2021

    Only logged in customers who have purchased this product may leave a review.

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