Showing all 37 results

David and Peri met in Roma Ciampino Airport in 1985 and discovered a common passion for holistic wellbeing, sustainable agriculture and Italian food.

Within a few years they launched a small batch of premium Lunaio Extra Virgin Olive Oil, produced on their Southern Tuscan farm, and began searching the country for other speciality producers who shared their enthusiasm for real, artisanal Italian food.

What makes our brand different?

Every single one of our products is from a specialist, innovative producer, who uses higher quality ingredients and production methods than any other maker we’ve found in Italy, resulting in what we’re confident is the most delicious, authentic range of Italian food on the market.

Italians identify strongly with their local, regional foods and we like to think that it took us impassioned and dedicated outsiders to see the bigger picture and select the best of the best from all over Italy’s wildly rich landscape and culinary heritage.

Over 30 years on, we source all over Italy, from artisan pioneers who make truly delicious food, with simple, clean ingredients.

£ 4.00

Slightly firmer in consistency than the carnaroli, another classic risotto rice.

£ 1.85

San Marzano DOP Peeled Tomatoes

Out of stock
£ 3.60

These mini crispy tongue flatbreads are handmade for us in the heart of Piemonte.

£ 9.95

Peeled, washed and centrifuged, our artichokes are roasted over red-hot volcanic rock. Irresistible. Our top selling sott'olio.

Out of stock
£ 4.40

Made from a certified organic Tuscan Wheat, the pasta is slow dried and formed using bronze moulds.

Out of stock
£ 6.60

We believe that this is by far the best pesto on the shelves.

£ 4.40

Made from a certified organic Tuscan Wheat, the pasta is slow dried and formed using bronze moulds.

£ 3.15

Made from a certified organic Tuscan Wheat, the pasta is slow dried and formed using bronze moulds.

£ 4.40

Made from a certified organic Tuscan Wheat, the pasta is slow dried and formed using bronze moulds.

Out of stock
£ 4.40

Made from a certified organic Tuscan Wheat, the pasta is slow dried and formed using bronze moulds.

£ 5.75

Seggiano black olive paté celebrates provenance and the olives of eastern Sicily.

£ 2.95

Gourmet certified gluten-free pasta, slow dried and made using just mountain spring water and premium Italian rice and corn.

Out of stock
£ 2.50

Gourmet certified gluten-free pasta, slow dried and made using just mountain spring water and premium Italian rice and corn.

£ 3.15

Made from a certified organic Tuscan Wheat, the pasta is slow dried and formed using bronze moulds.

£ 6.00

Grissini breadsticks are the classic appetiser from Piemonte, in northern Italy, where the recipe was invented three centuries ago.

Out of stock
£ 4.30

Grissini breadsticks are the classic appetiser from Piemonte, in northern Italy, where the recipe was invented three centuries ago.

Out of stock
£ 5.85

This delicious and unusual pesto, made entirely from Sicilian ingredients, is great with pasta, as a salsa or a dip.

£ 6.40

The only kale pesto in the Uk market

£ 8.20

Late asparagus, lightly cooked and marinated before being placed under oil.

£ 7.25

The freshness of the artichokes and careful preparation keep their phytonutrients, delicious flavour and texture intact for you to enjoy

£ 4.40

Organic Calamarata Pasta 375g

£ 5.75

Sea Salt & Chocolate Biscuits 200g

£ 5.40

A delicious black whole-grain rice, developed from a strain which was originally exclusive to the Chinese imperial family.

£ 5.00

A whole-grain rice propagated from a mixed strain variety. Nutty and firm!

£ 4.00

Italians consider this the supreme risotto rice, as the grain cooks uniformly throughout.

£ 4.40

Made from a certified organic Tuscan Wheat, the pasta is slow dried and formed using bronze moulds.

£ 4.40

Made from a certified organic Tuscan Wheat, the pasta is slow dried and formed using bronze moulds.

Out of stock
£ 4.40

Made from a certified organic Tuscan Wheat, the pasta is slow dried and formed using bronze moulds.

Out of stock
£ 3.60

Handmade in the Piemonte region, these 'mother in law' tongue biscuits are awesome on their own or with Cheese.

£ 5.75

DOP hazelnuts are combined with Fairtrade or Equosolidale Cacao to create a sublime chocolate spread.

Out of stock
£ 5.40

DOP hazelnuts are combined with Fairtrade or Equosolidale Cacao to create a sublime chocolate spread.

£ 5.40

DOP hazelnuts are combined with Fairtrade or Equosolidale Cacao to create a sublime chocolate spread.

£ 6.40

A Ligurian red pesto, perfect for pastas, sandwiches and bruschette.

£ 5.75

A delicious tapenade made with sun dried tomatoes, great for a bruschetta.

£ 5.75

Raw morrelli artichokes are shredded to make a creamy tapenade.

£ 6.99

Opening notes of grass and bitter herbs, bitter nutty Almond flavours with hints of apple and a balanced pepper finish.

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