Beef Brisket
£ 15.70 – £ 31.40
The ultimate slow cooking joint!
Available in 1 and 2kg pieces – should you have any specific requirements feel free to contact us
Grass-fed Brisket is the legendary slow-cook beef joint with possibly the best flavour of all. It runs from below the shoulder of the cow, along the underside of the breast, and is therefore one of the harder working muscles on the animal.
It has a coarse texture, well marbled and covered with fat. Brisket can be cooked flat or rolled and lends itself to marinating, smoking, barbequing, pulling, cubing into chillies, pot roasting with wine and vegetables…. the options are endless. Patience rewards you with some of the most delicious beef on the planet.
6 reviews for Beef Brisket
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Treat yourself and your family to a fabulous roast dinner! Please do contact us if you have any queries
Peter (verified owner) –
This is always tender and delicious
Mark Bailey (verified owner) –
Piece wasn’t flat and had a huge chunk of fat down the middle. Fortunately Dom as on hand and managed to cut from a different piece that was as requested. Flavour was wonderful.
Ann Linford (verified owner) –
Very disappointed with the brisket supplied for my first on line order. This confirms my preference for seeing before I buy.
Ruth (verified owner) –
Susan (verified owner) –
Lynda P. (verified owner) –
As always the brisket, 2 x 2kg pieces were tender and so tasty, when cooked. I had it for Sunday dinner then portioned up the remainder and put it in the freezer. OK it is a bit more expensive than buying from a Supermarket but you’re getting far better quality produce. The meat also arrives well packaged with plenty insulation/ice packs to keep it cold.