This classic Sicilian sugo is made with lots of aubergine, to absorb all the delicious flavours of sweet Italian-grown tomatoes, herbs and extra virgin olive oil. We found that using a really good Sicilian extra virgin oil made all the flavours sweeter and richer. Simply a traditional Italian recipe made the traditional way, with excellent ingredients. Seggiano brings the warm and authentic flavours of Italy right to your kitchen.
Melanzane Aubergine Pasta Sauce
£ 3.45
Quality and provenance of ingredients, cooked in the traditional Italian way without starch thickeners, sugar or flavour enhancers, make Seggiano the best tasting authentic pasta sauces. 350g
14 in stock