Seggiano Classic Mini Tongues 100g
£ 3.60
Handmade in the Piemonte region, these ‘mother in law’ tongue biscuits are awesome on their own or with Cheese.
Out of stock
We have miniaturized our popular lingue flatbreads into easy to handle mini tongues, great for snack packs, picnics and packed lunches. Our artisan Mini Lingue are crackers as nature intended. The classic dough contains the simplest authentic ingredients, rolled out by hand, then baked to a crispy, golden flatbread. These crispy, savoury mini flatbreads pair perfectly with Cheese and antipasti.
Only logged in customers who have purchased this product may leave a review.
Wheat flour, Italian extra virgin olive oil, sea salt.
May contain traces of Sesame, Almond, Hazelnut and Walnut. The flour in this flatbread is from a mill which also handles Soya.
Store away from heat and light. Once opened reseal the packet to make it airtight and eat within two weeks.
Related products
This delicious and unusual pesto, made entirely from Sicilian ingredients, is great with pasta, as a salsa or a dip.
Opening notes of grass and bitter herbs, bitter nutty Almond flavours with hints of apple and a balanced pepper finish.
Grissini breadsticks are the classic appetiser from Piemonte, in northern Italy, where the recipe was invented three centuries ago.
Reviews
There are no reviews yet.