Red onions & garlic create this delicious relish that partners cold meats, Cheese & adds a touch of sweetness for sandwiches. Try it with grilled fish and a crispy salad or as a glaze for ham.
Weight 305 g
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Red Onion (50%), Sugar and Cane Molasses, Red Wine Vinegar (sulphites) Balsamic Vinegar of Modena (Red Wine Vinegar (sulphites), grape must), Garlic Puree (3%), Partially Inverted Sugar Syrup and Cane Molasses, Tapioca Starch, Sea Salt, Preservative: Sorbic Acid, Spice. For allergens see ingredients in bold.
The tantalising combination of Oak-Smoked garlic & Butter. Create a unique Oak-Smoked garlic bread or revolutionise your baked potatoes. Use with Chicken, Steaks & Fish. 200g Delicious tossed with vegetables, particularly mushrooms & sweetcorn. Please note, due to the nature of this product it can be shipped to UK mainland and IOW only. Suitable for [...]
Our classic garlic mayo with a bit of bite. Perfect as a dipping sauce, with sausages or why not try a chilli mayo coleslaw? Suitable for Vegetarians & Gluten Free Net weight 250g
By combining both fresh garlic and heat-aged black garlic with a lightly salted creamy Butter, a depth of rich and smooth flavour is created. Melt onto steamed or sautéed vegetables or make garlic bread with a twist. The umami flavours of this Butter make it perfect for melting over steak, chicken or fish. Please note, [...]
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