This latest addition to my range of hot sauces just WON Best Buffalo wing at @wingfestuk in a collaboration with @chickenGjnr
A sauce that has an award before a label
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Scotch Bonnot Hot Peppers, Dorset Hot Naga Peppers, Water, Olive Oil, Sugar, Starch, Salt, Maltodextrin, Dried Tomato, Spices, Dried Garlic, Dried Onion, Herbs, Yeast Extract, Guar Guam Natural Thickener, Jalapeno Extract.
ALLERGY INFORMATION
MAY contain traces of gluten, Soya, Milk, Egg, Celery, Mustard.
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