Been meaning to put this online for ages but never had the time – then we realise we need to MAKE time for each other
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The Ribman’s famous Holy Fuck Hot Sauce made with scotch bonnet peppers and naga jolokia chilis. As I make my sauce fresh every week and without a recipe the taste will always differ slightly but the heat and flavour will always be there.
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After many many many requests I finally had to make time to bring back another AWESOME sauce – #BaconHolyFuck on your morning Eggs is something special
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