Apricot & Ginger Chutney
£ 3.95
Cut yourself a slab of good, strong cheddar, find the crustiest loaf you can, and savour the perfect mouthful of fruity, salty, sticky and crunchy, with a background glow of fresh ginger.
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£ 3.95
Cut yourself a slab of good, strong cheddar, find the crustiest loaf you can, and savour the perfect mouthful of fruity, salty, sticky and crunchy, with a background glow of fresh ginger.
Out of stock
Try using with curries.
Harvested in July, our sweet apricots are left in the Turkish sun for a few days so the stone can be easily removed.
Weight: 320g
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Apricots (33%), Bramley Apples, Cider Vinegar, Raw Cane Sugar, Sultanas, Ginger (3%), Sea Salt, Garlic, Chillies.
Refrigerate after opening.
We only use natural ingredients in our products – this includes wonderful apricots. Whilst we do our best to remove all of the pieces of stone, please be aware the product may contain small pieces of apricot stone.
Gluten free.
Gently roasted cumin, coriander seeds and fresh chillies give this boisterous version of our mango chutney a lip-tingling heat with mellow notes of spice. Fire up curries with a generous dollop.
Our founder made the very first batch of this classic chutney from all the veg he could find in his garden. Sweet, tangy and subtly spiced, it’s a cheeseboard champion.
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