Our original, multi award-winner, this addictive, sticky-sweet chilli jam smoulders with a gentle heat from fistfuls of fresh red chillies. Incredibly versatile, our chilli jam is beautiful with fish, meats, sarnies and creamy cheeses.
Crammed with capers and chunks of crunchy onion and gherkin, this is a symphony of zingy, tangy, herby creaminess. The definitive condiment for fish, it’s heaven with hot scampi or crisp, battered Cod.
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