Particularly British Piccalilli

(1 customer review)

£ 4.40

The origin of this strange word traces back to the extraordinary Hannah Glasse in her 1758 recipe (receipt) for India Pickle. Over the centuries it has become the perfect traditional, British condiment for Cheddar, cold meats, and especially crusty pork pies. This version of this curious Mustard pickle packs a punch of sharpness and crunch, just as it should.

13 in stock

SKU: 000200000000000030 Category: Tag:
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Particularly British Piccalilli

13 in stock

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