Red Pepper & Chilli Jelly 220g
£ 3.45
Sweetness with a gentle heat, this punchy jelly is addictive and steals the show at barbecues.
Out of stock
Try heating cold meats in this jelly until it becomes a sauce, then serve with rice – Delicious!
In the Vale of Evesham, our fiery and fresh red chillies are grown in fertile soil around the river Avon.
Try a dollop with sizzling chicken or corn on the cob.
Weight: 220g
Only logged in customers who have purchased this product may leave a review.
Raw Cane Sugar, Water, Cider Vinegar, Red Chillies (3%), Red Peppers (2%), Concentrated Lemon Juice, Gelling Agent: Citrus Pectin.
Gluten free.
Related products
Made with a good squeeze of lemon, this very minty jelly lifts roast lamb, carrots, peas and new potatoes onto a new plane of deliciousness.
A herbal note, the sweetness of apples and a shot of Suffolk cider vinegar, this savoury jelly perks up roast pork and stuffing, sauces and gravies.
A dollop of this fragrant jelly will revolutionise a plate of cold meats and cheeses. Bees just adore medlar blossom, so we’re giving 50p for every jar sold towards saving the bees. Now doesn’t that make you feel warm and buzzy?
Reviews
There are no reviews yet.