Spitfire Chilli Mustard
£ 2.75
Spitfire Chilli
10 in stock
Delicious with Cheese, hams and sausages.
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Mustard Flour (33%), Water, Raw Cane Sugar, Sea Salt, Cider Vinegar, Chilli Powder, Turmeric, Concentrated Lemon Juice.
Refrigerate after opening.
Gluten free.
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With all the heat of a Strong English and the bite of a wholegrain this Mustard is the best of both worlds! Not for the faint-hearted, pile on steak, mix into mash or spread on toast soldiers to bring dippy Eggs to new heights.
Earthy, piquant and utterly delicious. Stir through Cheese sauce or mash for a robust tang and an attractive speckle.
Made for us by a wonderful French moutardier near Beaune, Burgundy. There’s no better thing to dab on a fat, juicy steak.
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