Crammed with capers and chunks of crunchy onion and gherkin, this is a symphony of zingy, tangy, herby creaminess. The definitive condiment for fish, it’s heaven with hot scampi or crisp, battered Cod.
You might think ketchup is ketchup. But this is the King of Ketchups. Simple, hearty and no nonsense, we make it with the juiciest Italian tomatoes and a subtle blend of spices for a perfectly balanced flavour. It’s brilliant in a bacon or sausage butty, with hot, fluffy chips or any barbecued meat. May you always have a bottle on hand when tucking into a Full English.
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