Smoky Chilli Sauce
£ 3.95
It’s not called chilli sauce without reason. A good pinch of Smoked Chipotle and Scotch Bonnet Chillies along with tomatoes, red peppers, cider vinegar, coriander and lime juice delivers a hot, yet sweet and sour combo that, quite simply, makes burgers delectably better.
10 in stock
It’s not exclusively for burgers! Smoky Chilli Sauce adds a hefty dollop of deliciousness to dishes from around the world. It cheers up pork chops and ribs no end and works wonders as a mouthwatering marinade for chicken. And a few tablespoons into a Bolognese won’t go amiss either.
“No BBQ will ever be the same again. Marinade your chicken in it, dip your burger in it, pour it in your mouth. Move over Heinz, I’ve got a new favourite.” The Jady Brunch
“Where’s there’s smoke, there isn’t always fire. This chipotle, lime and coriander-laden sauce is an easy way to bring smoky flavour to your dish without having to get the coals out.” Foodism
In the Vale of Evesham, our fiery and fresh red chillies are grown in fertile soil around the river Avon.
Weight: 230ml
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Cider Vinegar, Water, Onions, Red Peppers, Tomato Purée, Tomatoes, Raw Cane Sugar, Sunflower Oil, Red Chillies (2%), Smoked Chipotle Chillies (1%), Scotch Bonnet Chillies (1%), Sea Salt, Coriander, Lime Juice.
Refrigerate after opening.
Gluten Free.
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