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Coppa
£ 4.48
Home made at Northfield Farm with Fennel and Corriander. 140g of Pork used per 100g of finished product.
🚚 Delivery - get it by Thursday 17 September
📍 Collection
Northfield Farm Shop - Wed 16 Sep
Borough Market, London - Tue 15 Sep
Uppingham Market - Fri 18 Sep
Oakham Market - Sat 19 Sep
✔ Half-price delivery on orders over £100
1 review for Coppa
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Pork Shoulder, Dry Cure: (Salt (80-90%), Sugar (10-20%), Preservatives (E250, E251) (<2%), Antioxidant (E301) (<2%).), Sugar, Black Pepper, Fennel Seeds, Coriander
Mark Glanfield (verified owner) –