Beer Stick
£ 6.50
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Pork, Pork Fat, Water, Starter Culture: (BACTOFERM T-SPX (PEDIOCOCCUS PENTOSACEUS & STAPHYLOCOCCUS XYLOSUS)), Curing Salt: (Salt, Preservative Sodium Nitrite E250 (6.25%)), Red Wine: (Red Wine (Contains sulphites Sulphur Dioxide)), Salt, Fennel Seeds, Black Pepper, Garlic, DextroseALLERGENS: Sulphite, Sulphur Dioxide
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