Made with free range pork, this salami has a flavour that is enhanced by the addition of a classic Red Pepper sauce made according to an ancient Italian recipe. We add a little chilli to create a hotter but kick to this wonderful salami.
1 review for Spicy Red Pepper Salami
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Pork, Pork Fat, Red Pepper, Salt & Pepper, Chilli Flakes, Fennel Seeds, Dextrose, Curing Salts: (Salt (contains anti-caking agent E535), Preservatives (Potassium Nitrate E252 [1.2%] Sodium Nitrite E250 [0.6%]).), Starter Culture: (Sugar, Staph. Carnosus, Staph. Xylosus, P. Pentosaceus)
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Made with free range pork, this salami has a broader but slightly sharper flavour. The simple seasoning is subtly enhanced with the addition of fennel seeds.
Made with free range pork, this salami has a flavour that is enhanced by the addition of a classic Red Pepper sauce made according to an ancient Italian recipe.
Stuart Macgregor (verified owner) –
Well worth the effort!