Lamb Merguez
£ 7.63 – £ 15.25
From a north African recipe, Lamb, chilli powder, coriander, harissa and salt.
Delicious.
Should you have any questions and queries please do not hesitate to contact us and we will be happy to help you
Our Lamb Merguez are spicy and gluten free, made with recipe originating from North Africa every week.
They are explosions of flavour, with complex spices and herbs and a touch of chilli for heat. They are delicious with chopped into cous cous with roasted Mediterranean vegetables.
They are also delicious stuffed into pitta bread with crunchy lettuce, cucumber, tomato, red onions and minty Yoghurt or Mayonnaise. We have customers who adore our Lamb Merguez sausages for breakfast with sourdough bread, poached Eggs and avocado.
Why not try our other gluten free sausages:
Lamb & Wild Mint
Spicy Italian
Lamb Merguez
8 reviews for Lamb Merguez
Only logged in customers who have purchased this product may leave a review.
Lamb (80%min), Harissa: (Fresh sweet peppers, red piri piri chillies, fresh garlic, fresh coriander, cumin, caraway, salt), Chilli Powder, Cumin, Black Pepper, Fresh Corriander
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beverley mcvey (verified owner) –
Anonymous (verified owner) –
Very authentic and delicious
Bill Whiston (verified owner) –
Just the right side of spicey to go with crushed potatoes made my way!
Kerris (verified owner) –
Ok seriously these need to enter a competition. I make the same recipe with merguez sausages every time, but this time, I used these ones instead of my normal supplier and oh my God they elevated the dish something unbelievable. The flavour is unreal. Just the right amount of chilli as well, yes they are spicy but it’s not blow your head off spicy. Just perfect. Not going to get my sausages from anywhere else now. Getting hungry just remembering it!
Patrick Jacob (verified owner) –
Delicious and authentic
Lucy Cortese (verified owner) –
Full of flavour! Absolutely wondeful!
Sam B. (verified owner) –
A lot better than I remembered
nigel Ringrose (verified owner) –