Lincolnshire Sausages

Lincolnshire Sausages

(31 customer reviews)

Price range: £ 10.68 through £ 21.35

In packs of 6, roughly 700g

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Try our recipe for Toad in the Hole for the perfect way to use our Lincolnshire Sausages

🚚 Delivery - get it by Thursday 17 September
📍 Collection
Northfield Farm Shop - Wed 16 Sep
Borough Market, London - Wed 16 Sep
Uppingham Market - Fri 18 Sep
Oakham Market - Sat 19 Sep
✔ Half-price delivery on orders over £100
SKU: 4642 Category: Tags: , , Brand:

Lincolnshire Sausages are the original sausages. We used to call it pork & herb. It was based on a recipe from Mrs. Beeton’s original book of household management.

Many customers used to tell us it tasted a lot like Lincolnshire Sausages. When we checked, we found that indeed, we were making Lincolnshire Sausages – really good pork, with a little bit of Rusk to hold the juices and flavours inside the skin while the sausage cooks, seasoned with pepper, sage, salt and a few extra secret ingredients to make the Lincolnshire sausage specific to Northfield Farm!

It is astonishing the alchemy you can achieve with delicious free range pork, a few added ingredients and a bit of love. We sell our sausages in multiples of 1 – from 1 – 10,001, although we would ask for a bit of forward warning if you want a huge quantity for a party, barbeque, special event or fundraiser!

We use this fabulous sausage meat in our Chipolata sausages, in our cocktail sausages, in our pigs in blankets and in our loose sausage meat. Do buy from your favourite local butcher, either in Rutland or Borough Market, or order online for mail order or local delivery.

31 reviews for Lincolnshire Sausages

  1. Ann (verified owner) –

    The very best sausages which I use for several dishes. Sausage meat balls in tomato sauce, sausages in pesto pasta and a favourite is a sausage wrapped in a cream cheese pastry served with a crunchy coleslaw

  2. Karen (verified owner) –

    A real sausage

  3. Toby W. (verified owner) –

  4. SAL TUCKER (verified owner) –

    brilliant

  5. Adam Rowlands (verified owner) –

    Love Lincolnshire sausages, I personally like them a bit more peppery

  6. Anonymous (verified owner) –

  7. James Nadin (verified owner) –

    Absolutely outstanding, slowly pan fried with onion then enjoyed with creamy mash and a good thickened pork gravy. A bottle of Cote du Rhone is an added bonus.

  8. Tom Basquil (verified owner) –

    Great taste

  9. Lucy Cortese (verified owner) –

    Full of flavour!

  10. Ann (verified owner) –

    The only sausages to eat to celebrate the Jubilee

  11. David Rookes (verified owner) –

  12. Donna Mason (verified owner) –

  13. Jack Sawyer (verified owner) –

  14. Helen (verified owner) –

    Really tasty and perfect for Christmas

  15. David Rookes (verified owner) –

    Fabulous sausages.

  16. Andrew Dejardin (verified owner) –

  17. James Nadin (verified owner) –

    The best and largest Lincolnshire sausages I have ever tasted.

  18. Andre Levy (verified owner) –

    Meaty but lacking in flavour

  19. Peter Onslow (verified owner) –

  20. Clare H. (verified owner) –

    Amazing sausages! Got lots of great feedback at our last party

  21. Louise (verified owner) –

    One of our favourite sausages from here. Great taste

  22. STUART STALLY (verified owner) –

    Another favourite in our house especially through the winter months very versatile.

  23. Joshua C. (verified owner) –

    Super size and superior quality.

  24. Lynda Dowding (verified owner) –

    These were outstanding! Everyone liked them – even the kids (who can be a bit ‘picky’!)

  25. STUART STALLY (verified owner) –

    As above like the chipotles so much flavour

  26. STUART STALLY (verified owner) –

    Same comment as the chips what a great sausage

  27. Stephen L. (verified owner) –

  28. STUART STALLY (verified owner) –

    Great staple in our house love your sausages

  29. Joshua (verified owner) –

    Firm favourite

  30. Daisy B. (verified owner) –

    These are huge, delicious and moreish, everything someone wants in a sausage!

  31. STUART STALLY (verified owner) –

    We love these sausages all year round at Christmas we make pigs in blankets with them amazing with your smoked streaky wrapped round them

Only logged in customers who have purchased this product may leave a review.

Pork (Min 80%), Seasoning: (Breadcrumb [Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt, Yeast] (70-80%), Salt (5-10%), Dextrose (5-10%), Herbs (Sage, Thyme) (2-5%), Sunflower Oil (2-5%), Stabiliser (E451) (<2%), Spice (White Pepper) (<2%), Preservative (E221 Sulphur Dioxide) (<2%), Flavourings (<2%), Antioxidant (E300) (<2%).), Water

ALLERGENS: Sulphur Dioxide, Wheat

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Lincolnshire Sausages
Lincolnshire Sausages
Price range: £ 10.68 through £ 21.35