We are often found experimenting with different flavours so you’ll find sausages or burgers not listed on our website in our farm shop.
Currently you will find:
Pork & Mozzarella with fresh Basil.
Pork & Stilton
Lamb, Mint & Ginger
Showcase: Spicy Italian
Our Spicy Italian Sausages are simply just coarsely chopped Pork, Garlic, Fennel Seeds, Green & Red Chili. No rusk, no preservatives, just a heavenly meaty sausage.
Northfield Farm make these divine naturally gluten free pork sausages every week. They follow a recipe shared with us by our master butcher Piero, who hails from Puglia in Southern Italy.
They contain fresh herbs, fresh garlic and a touch of fresh red & green chilli for heat, together with a few secret seasonings for the magic to happen! They are delicious with roasted Mediterranean vegetables or cooked on the barbeque.