Seggiano Tomato Pesto 200g
£ 6.40
A Ligurian red pesto, perfect for pastas, sandwiches and bruschette.
10 in stock
A creamy and rich, nutty sauce, made with fresh tomatoes and plenty of fresh Liguria basil. We use minimal processing and high-quality ingredients to create a exceptional taste, combining the delicate aroma of the basil, Cashew nuts for a lush, creamy texture and rich, sweet tomato. There’s no dairy in our pesto sauce, making it suitable for vegans.
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Extra virgin olive oil, tomatoes 25%, Cashew NUTS, fresh DOP Genovese basil 20%, pine nuts, sea salt, onion, acidity regulator: citric acid.
Once opened, refrigerate and use within ten days, keeping the surface covered with a layer of extra virgin olive oil. Store away from heat and light.
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Made from a certified organic Tuscan Wheat, the pasta is slow dried and formed using bronze moulds.
Made from a certified organic Tuscan Wheat, the pasta is slow dried and formed using bronze moulds.
Made from a certified organic Tuscan Wheat, the pasta is slow dried and formed using bronze moulds.
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